Why oh why are sundays always such a drain of a day. As you are not at work it should be fantastic but knowing that a full working week is only 1 sleep looming I find it hard to truly enjoy the day.
Maybe the art to enjoying Sundays is too take the traditional approach and do nothing that required thought about work or anything relating to responsibilies and take the rest of a whole day.
I believe religion is a clever thing. Bring people together to believe in a common theme and create a day for worshiping god. When really that day to worship god has the added bonus of not thinking about anything else and gives people the guilty free time to relax.
New Rule, every Sunday from now on minus the ones at work will be work thought free and chore free.
Sunday, 24 October 2010
Thursday, 14 October 2010
Inspiration
So on planning my weekends food before work for the weekend and I wonder sometimes where most people get their inspiration, especially when it comes to cooking. I wonder if the majority of people get it whilst shopping or prior from previous experiences, and online research.
So a food stylist is a interesting occupation, yes an occupation. From research it seems the main aim of a food stylist is too orgaise food for photography and presentation. There seems to be a few tricks of the trade involving artifical adjuncts to the main item itself. I wonder if orgnaic food stylists are out there to make food look good as if it just came out the oven!
I feel, along with others, maybe a bit on the food low esteem. Anything I see that looks amazing in magazines, cook books and tv never quite looks the same. I am on the hunt for a natural food stylist.
Which still leaves me looking for the inspiration........
So a food stylist is a interesting occupation, yes an occupation. From research it seems the main aim of a food stylist is too orgaise food for photography and presentation. There seems to be a few tricks of the trade involving artifical adjuncts to the main item itself. I wonder if orgnaic food stylists are out there to make food look good as if it just came out the oven!
I feel, along with others, maybe a bit on the food low esteem. Anything I see that looks amazing in magazines, cook books and tv never quite looks the same. I am on the hunt for a natural food stylist.
Which still leaves me looking for the inspiration........
Monday, 11 October 2010
To blog or not to Blog
Welcome to my Blog. Took a few days to get my head around the idea of blogging. Its a good thing and I shood have got on the train sooner.
First things first, why blog?
For Advertising? For Ego? For Narcissit tendancies? Or for those with something interesting to say but not have the time or timing to be with company when these thoughts arise.
My reason to blog is the latter.
xx
First things first, why blog?
For Advertising? For Ego? For Narcissit tendancies? Or for those with something interesting to say but not have the time or timing to be with company when these thoughts arise.
My reason to blog is the latter.
xx
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